Lamb Pate

Composition: 94% Lamb, 4% Rice, 1% Seaweed, 1% Vitamins and Minerals

Analytical Constituents: Crude Protein 17.9%, Crude Oils and Fats 10.1%, Crude Ash 3.1% Crude Fibre 0.6%, Moisture 62.2%

As these are a natural product, size and colour may vary.